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What's Cookin'?

 
 

Cherry Cupcakes


Cherry Cupcakes By:  Teresa Vinson
Union City

Obion Farmers Co-op
 
This Month's Recipes
Apple Cupcakes - Submitted By: Glenda Kauffman
Cherry Cupcakes - Submitted By: Teresa Vinson
Lemon-Cream Cheese Cupcakes - Submitted By: Karen Sue Breeding
Reese’s Peanut Butter Cupcakes - Submitted By: Linda Bain
Strawberry Shortcake Cupcakes - Submitted By: Stacey Hicks
Zucchini Cupcakes with Cream Cheese Frosting - Submitted By: Karen L. Burross

 

Hear our scream for ice cream


In 1984, President Ronald Reagan designated July as National Ice Cream Month and the third Sunday of the month as National Ice Cream Day (that’ll be July 16 this year). Recognizing ice cream as a fun and nutritious food enjoyed by more than 90 percent of America’s population, President Reagan called for everyone in the U.S. to observe these events with “appropriate ceremonies and activities.” In response, our “What’s Cookin’?” in July will be devoted to favorite ice cream recipes from faithful Cooperator readers. So, if you have a favorite homemade ice cream that’s enjoyed by family and friends, send it along for the July competition. The person submitting the recipe judged best for our July “What’s Cookin’?” column will be named Cook-of-the-Month and receive $10. Others sending recipes chosen for publication will receive $5, and each will also be awarded a special “What’s Cookin’?” certificate.

Thursday, June 1, is the deadline for your ice cream recipes.


Don't forget: Only recipes that include complete, easy-to-follow instructions will be considered for publication. Several recipes are disqualified because they do not contain all the information that we feel we needed to prepare the dishes successfully. Recipes featured in "What's cookin'?" are not independently tested, so we must depend on the accuracy of the cooks sending them. Always use safe food-handling, preperation, and cooking procedures.

Send your entries to: Recipes, Tennessee Cooperator, P.O. Box 3003, LaVergne, TN 37086. You can submit more than one recipe in the same envelope.  You can also e-mail recipes to: pcampbell@ourcoop.com.

Be sure to include your name, address, telephone number, and the Co-op with which you do business. It's important that your Co-op be included because we want to give it recognition if your recipe is printed. Recipes that appear in the "What's cookin'?" column will also be published on Tennessee Farmers Cooperative's Web site at www.ourcoop.com.
 
 
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